Search results for “Martini di Cigala(San Giusto)”

A vibrant pale-pink rosato from Aglianico grapes grown near the Cilento coast, offering fresh red berry and citrus notes with crisp, saline mineral...

Firriato was founded in the early 1980s by Salvatore and Vinzia Di Gaetano in the countryside around Trapani, in western Sicily, and has since grow...

LIttle Saints Espresso Martini Non-Alcoholic Sparkling Cocktail 8oz can

The 2021 Castello di Bossi Chianti Classico Riserva DOCG Berardo channels the warmer microclimate of Castelnuovo Berardenga into a densely flavored...

Grown from the native Lamarossa clone—a finer-skinned Primitivo variant prized for lower yields and higher phenolic complexity—the 2021 Amastuola ...

Masca del Tacco is based in Erchie, in Puglia's Brindisi province, where founder Felice Mergè, working alongside his father Armando, purchased and...

Harvested along the Adige River valley where Alpine air meets the Venetian plains, the 2024 Santa Margherita Valdadige DOC Pinot Grigio captures t...

The 2021 Buglioni Valpolicella Ripasso DOC Bugiardo builds its signature roundness through the traditional ripasso method, where Valpolicella base...

Grown on an ancient seabed of coastal sand and white limestone, the 2024 Arianna Occhipinti Sicilia Rosso DOC showcases a careful modern revival o...

Grown on the steep, organically tended hillsides above Cammarata, the 2025 Feudo Montoni Sicilia Bianco showcases a precise, aromatic version of o...

The 2017 Casale del Giglio Rosso Mater Matuta presents a fruit-forward profile built for everyday versatility, captured in a standard 750ml bottle...

Cultivated exclusively from Sangiovese vines at Tenuta Sant’Alfonso, the 2020 Zingarelli Chianti Classico DOCG Sant Alfonso delivers structured el...

Baglio Ingardia sits at the foot of Mount Erice, in the countryside of Trapani in western Sicily, on a property whose roots reach back to the eight...

Italicus was created by Italian bartender Giuseppe Gallo, who based the liqueur on a historic rosolio di Torino recipe dating to the 1800s, a categ...

Sourced across two distinct valleys in Valpolicella Classica, the 2023 Tenuta Santa Maria Pragal delivers a structured IGT red that marries herita...

Capturing the distinct limestone-rich slope of the Gorizia hills, the 2023 Jermann Capo Martino In Ruttaris blends four Friulian natives—Friulano,...

Yzaguirre was founded in 1884 in the Catalan region of Reus, making it the oldest Spanish vermouth brand still in production today. The house was a...

Argala was founded in 2011 by childhood friends Enrico Giordana and Piero Nuvoloni-Bonnet, who run the distillery from a converted barn in Boves, i...

Don Ciccio & Figli is the Washington, D.C. distillery run by Francesco Amodeo, who revived his family's liqueur tradition dating back to 1883 o...

Rémy Martin was founded in 1724 and is unique among the major cognac houses for producing exclusively Fine Champagne Cognac, meaning every bottle d...

2016 Guigal - Cote Rotie La Landonne (750ml)

Aged a minimum of five years to satisfy Brunello di Montalcino Riserva DOCG requirements, the 2019 Ciacci presents a focused, single-cru expressio...

The 2023 Casale del Giglio Lazio IGT brings the structural depth of Lazio’s native Cesanese grape to life in the distinctive coastal microclimate ...

Cultivated on clay- and skeletal-rich volcanic soils near the Vulsini mountains and Lake Bolsena, the 2023 Sergio Mottura “La Torre a Civitella” s...

Sourced entirely from volcanic clay vineyards in Trapani, the 2025 Pellegrino Zibibbo Gibele presents a distinctly dry, highly aromatic take on Si...

Harvested exclusively from Panzano’s sun-baked Conca d’Oro vineyards, the 2019 Gagliole Agricola Chianti Classico Riserva DOCG combines twelve mon...

Don Ciccio & Figli is the Washington, D.C. distillery founded in 2012 by Francesco Amodeo, who set out to revive the liqueur-making tradition h...

Estate-grown on ancient pietraforte bedrock at 450 to 500 meters elevation in Panzano, this 2020 IGT Colli della Toscana Centrale showcases mature...

The 2020 Barone Ricasoli Chianti Classico Gran Selezione CeniPrimo delivers concentrated Sangiovese profiles defined by the warm, low-lying Arbia ...

2019 Grasso, Elio - Barolo Casa Mate Ginestra (750ml)

Grown on the southwestern slopes of Montalcino, the 2019 Angelini (Val di Suga) Brunello di Montalcino Vigna Spuntali captures the precise terroir...

9diDANTE is the creation of Alex Ouziel, working under the mentorship of Mario Baralis, a master blender with more than thirty years of vermouth ex...

Sourced from the Giacosa vineyard, historically known as Bricco Spessa before an official 2008 renaming (Grasso kept "Spessa" on the label as a nod...

Begali is one of the most respected names in the Valpolicella Classico, and Monte Ca' Bianca is their crown jewel — a single-vineyard Amarone named...

2021 San Marzano - Salento IGT Negroamaro 'F' (750ml)

The 2022 Passopisciaro Terre Siciliane Rosso IGT Contrada Chiappemacine captures the structural elegance and volcanic minerality emblematic of eas...

One of Ricasoli's three single-vineyard Gran Selezione bottlings from the storied Castello di Brolio estate, whose roots trace back to the court of...

2021 Grasso, Elio - Barolo Casa Mate Ginestra (750ml)

Filipa Pato and her husband William Wouters launched their own project in 2001, working old-vine Baga and Bical in organic and biodynamic mode from...

The 2019 Bertinga Sassi Chiusi blends 85 percent Sangiovese with 15 percent Merlot, sourced from high-altitude parcels near Gaiole in Chianti that...

Martini & Rossi was founded in 1863 in Turin by Alessandro Martini, Teofilo Sola, and master herbalist Luigi Rossi, who developed the botanica...

Le Cinciole is a small, certified organic estate in Panzano in Chianti, founded in 1992 by Valeria Viganò and Luca Orsini, who came to winemaking s...

Crafted exclusively from 100% Nero d’Avola cultivated on certified-organic parcels across Sicily’s red-sandy and limestone terroir, the 2023 Arian...

Don Ciccio & Figli is a Washington, D.C. distillery founded in 2012 by Francesco Amodeo, who revived a family liqueur-making tradition that beg...

Don Ciccio & Figli is a Washington, D.C. distillery founded in 2012 by Francesco Amodeo, whose family had produced liqueurs on Italy's Amalfi C...