Search results for “Medici Ermite”

Medici Ermete has been producing Lambrusco in Reggio Emilia since the 1890s, making it one of the oldest and most established houses in the appella...

Grown between 600 and 1,000 meters on Mount Etna’s northern slopes, this 2022 vintage delivers a precise reflection of Sicilian volcanic terroir t...

Sourced from ancient vineyards on Mount Etna’s volcanic slopes, this 2021 Etna Rosso delivers the distinctive tension between bright red fruit and...

Macchia was founded in 2014 by bartender Emilio Rocchino, who set out to make a Torino-style vermouth using Sardinian ingredients, honoring the his...

At 1,200 meters above sea level on the Italian flank of Mont Blanc, these vines remain isolated from phylloxera, delivering a rare opportunity to ...

Macchia was founded in 2014 by Emilio Rocchino, a bartender who arrived in Sardinia from Salerno in 2006 and cut his teeth serving the Costa Smeral...

‘Nduja is where Tempesta began. Antonio Fiasche Sr. brought the family’s ‘nduja tradition from Calabria, and his son Agostino and grandson Antonio ...

Tempesta, the Italian word for storm, is a Chicago salumi maker built on more than a century of family craft. Owner Antonio Fiasche Jr. carries for...

Tempesta Artisan Salumi is a Chicago charcuterie maker led by the Fiasche family, whose Calabrian roots in curing salumi stretch back five generati...