Search results for “Santa Barbara”

The 2022 Santa Barbara Verdicchio dei Castelli di Jesi DOC Stefano Antonucci (750ml) is a single-vintage white wine bottled in a standard 750ml fo...

Au Bon Climat was founded in 1982 by the late Jim Clendenen with a then-radical idea: make Burgundian-style Pinot Noir and Chardonnay in Santa Barb...

Santa Barbara Habanero Stuffed Olives 5oz jar

Santa Barbara Jalapeno Stuffed Olives 5oz jar

Diatom is the project of winemaker Greg Brewer, a leading figure in Santa Barbara County winemaking who also founded Brewer-Clifton. The label take...

The Paring was founded in 2006 as a companion label to JONATA and The Hilt, two acclaimed Santa Barbara wineries under the same ownership umbrella ...

Santa Barbara Garlic Stuffed Olives 5oz jar

For more than forty years, Au Bon Climat has crafted elegant Chardonnays that defy the trend toward overly ripe, oaky styles. Founder Jim Clendenen...

The Paring is the third label from the team behind Jonata and The Hilt in Santa Barbara County, with Matt Dees making the wines at all three. The n...

Fess Parker Winery takes its name from the actor best known for playing Davy Crockett and Daniel Boone on screen in the 1950s and 60s. After steppi...

Land of Saints was founded by Angela and Jason Osborne, of A Tribute to Grace Wine Company, alongside Manuel Cuevas of C2 Cellars, three friends wh...

Brewer-Clifton focuses on single vineyard Chardonnay and Pinot Noir from Sta. Rita Hills, the coolest, westernmost corner of Santa Barbara County's...

Greg Brewer has spent three decades honing his craft in Santa Barbara County, with a particular devotion to the Sta. Rita Hills sub-appellation. He...

Meiomi began in 2006 as a project from fifth-generation Napa winemaker Joe Wagner, an offshoot of his family's Belle Glos Pinot Noir line, itself n...

Cambria is owned by the Jackson family, longtime champions of sustainable California winemaking, with proprietor Julia Jackson lending her name to ...

Capitoline began in the mid-2000s within the Italian restaurant world of Washington, D.C., when Etto's Peter Pastan and bar manager Kat Hamidi star...

Greg Brewer's path to winemaking began unconventionally, teaching French at UC Santa Barbara before training in wine production at Santa Barbara Wi...

Capitoline began in the mid-2000s within the Italian restaurant world of Washington, D.C., where Etto's Peter Pastan and bar manager Kat Hamidi fir...

2022 Sine Qua Non Grenache — Eleven Confessions Vineyard, Magnum (1.5L), is a standout Sta. Rita Hills release from Manfred Krankl that captures th...

Foxen Winery was founded on Rancho Tinaquaic, a nearly 9,000-acre Mexican land grant purchased in 1837 by Captain William Benjamin Foxen, an Englis...

Sea Smoke was founded in 1999 by Bob Davids on a coveted stretch of hillside in the Sta. Rita Hills AVA north of Santa Barbara, a site local winema...

Sam Smith launched his namesake label in 2014 as a micro-négociant after a winding path into wine, one that took him from studying languages at UC ...

McPrice "Mac" Myers made his first wine in 2002 with just a ton of grapes and no formal training, working out of a custom crush facility in Santa B...

Julia's Vineyard has been farmed since the 1970s and is approaching its fiftieth harvest, making it one of the more established single-vineyard sit...

Katherine's Vineyard takes its name from Katie Jackson, another daughter of Jess Jackson and Barbara Banke, honored in 1986 not long after the fami...

The 2022 Castello di Neive – Barbera d'Alba DOC Santo Stefano delivers the vibrant acidity and bright cherry flavors that define the Barbera grape...

Sourced from the historic Santo Stefano cru within Neive’s Albesani vineyard, this 2021 Castello di Neive Barbaresco delivers the precise balance ...

Grown in the sun-drenched slopes overlooking Neive, the 2019 Castello di Neive Barbaresco Albesani Santo Stefano captures the precise balance that...

Barbara Öhlzelt left a career in television and media roughly two decades ago to make wine in the village of Zöbing, in Austria's Kamptal, working ...