Search results for “Stobi Winery”

The 2022 Sottimano Barbera d’Alba Pairolero originates from a designated cru in Castiglione Falletto, built on a foundation of sustained biodynami...

Paul Hobbs founded his namesake winery in 1991 with a philosophy built around sustainable, minimal-intervention farming and meticulous attention to...

Grown on the notably sandy soils of the lower Basarin cru, the 2024 Sottimano Langhe Nebbiolo delivers a fresh, structured expression of Piedmont’...

Casar de Burbia began with Nemesio Fernández Bruña, whose family started the estate, and truly took root in 1989 when he set out to buy up old, neg...

The Ameztoi family has made txakolina in Getaria, a small fishing village on Spain's rugged Basque coast, for seven generations, with Ignacio Amezt...

Husband-and-wife team Hans-Bert Espe and Silke Wolf farm five organic hectares near the Black Forest, on rich limestone and loess soils that give t...

Taub Family Vineyards built its reputation on single-vineyard Napa Valley cabernet, but the family's story stretches back further, to a wine trade ...

Domaine de Montille traces its roots in Volnay back to the 1730s, though its modern reputation began when Hubert de Montille inherited a modest 2.5...

Françoise and Denis Clair founded their eponymous domaine in Santenay in 1986, though the Clair family had farmed vines in the village for generati...

Stags' Leap Winery poured its very first vintage in 1893, and that same classical standard of care in the vineyard and cellar still guides the esta...

Denis Clair founded this Santenay-based domaine in 1986, building on parcels the Clair family had held in the area for generations. Today his son, ...

Ignacio Ameztoi represents the fifth generation of his family to make txakolina in Getaria, a small Basque fishing village on Spain's rugged Atlant...

Paul Hobbs founded Crossbarn in 2000, naming it after a one-hundred-fifty-year-old barn on his family's fruit farm in upstate New York, a nod to th...

Grown at 600–650 meters on the northern slope of Mount Etna, the 2024 Terre Nere Etna Bianco DOC expresses 100% estate-grown Carricante sourced sp...

Casar de Burbia is a small organic estate in Valtuille de Arriba, in Spain's Bierzo region, where winemaker Isidro Fernández crafts a range of wine...

Paul Hobbs grew up on a farm in upstate New York, where his father had him taste the same apple variety grown in orchards just miles apart, an earl...

Weingut Steininger is a family-run estate in Langenlois, the heart of Austria's Kamptal region, where Karl and Brigitta Steininger took over from K...

Talley Vineyards is a family-owned California estate whose roots trace back to 1948, when Oliver Talley began growing vegetables in the Arroyo Gran...

Torii Mor 2023 Pinot Noir Willamette Valley (750ml) From a diverse tapestry of Willamette Valley vineyards, the 2023 Torii Mor Pinot Noir offers a...

Born from five old-vine Sangiovese blocks planted in 1981, the 2018 Talenti Brunello di Montalcino delivers focused concentration straight from th...

From Viña Cobos, Paul Hobbs’s Argentine passion project, the 2023 Felino Malbec from Mendoza invites you to explore the intensity and refinement t...

Cobb Wines is led by Ross Cobb, whose family's deep respect for the land shapes every decision at the winery. Ross studied soil science at UC Santa...

2023 Stags' Leap Chardonnay Napa (750ml) Stags' Leap Winery traces its roots to 1893, with the estate’s first vintage produced on a property famed...

Domaine Philippe Girard is a family estate in the heart of Savigny-lès-Beaune with roots stretching back more than five centuries. Brothers Philipp...

Bierzo · Casar de Burbia · Hombros · Mencía · 2022 Bierzo doesn't get the attention it deserves, and Casar de Burbia is one of the best reasons to ...

Hubert Lamy founded this domaine in Saint-Aubin decades ago, but it is his son Olivier who has shaped its modern reputation. Since taking over the ...

Domaine Marc Morey traces back to 1919, when Fernand Morey began farming vines in Chassagne-Montrachet. His son, the eponymous Marc Morey, ran the ...

Kellerei Eisacktal, also known as Cantina Valle Isarco, was founded in 1961 and today draws on more than 135 grower families farming the Isarco Val...

Stags' Leap District takes its name from local legend, in which a magnificent stag is said to have leapt across the rocky outcroppings, known as pa...

Domaine Glinavos was founded in 1978 by Lefteris Glinavos, who trained in Bordeaux before returning to his native Epirus with the goal of blending ...

Talley Vineyards traces its roots to 1948, when Oliver Talley began growing vegetables in the Arroyo Grande Valley on California's South Central Co...

The Ridge Monte Bello estate began in 1885, when Osea Perrone, a physician and prominent figure in San Francisco's Italian community, purchased 180...

Taub Family Vineyards traces its love of wine back four generations, starting with Marc Taub's grandfather Marty, an early wine industry figure in ...

Violin Wine was founded in 2013 by Will Hamilton, who built the label around a simple goal: crafting elegant, age-worthy Chardonnay and Pinot Noir ...

Brook & Bull Cellars is a small Walla Walla, Washington winery led by winemaker and owner Ashley Trout, who has worked in the region's wine ind...

Sourced from the historic Santo Stefano cru within Neive’s Albesani vineyard, this 2021 Castello di Neive Barbaresco delivers the precise balance ...

Beringer is one of Napa Valley's oldest continuously operating wineries, founded in 1876 by brothers Jacob and Frederick Beringer. The Steinhauer R...

Lake Chalice was established in 1989 with a vision of crafting internationally recognized wines from the heart of Marlborough, and it remains one o...

Craggy Range was founded in 1997 by Australian businessman Terry Peabody and Master of Wine Steve Smith, with the goal of crafting exceptional wine...

Taub Family Vineyards is led by Marc Taub, whose family has shaped American wine culture for close to a century, from introducing Italian Pinot Gri...

Pierre-Yves Colin-Morey is the partnership of husband and wife Pierre-Yves Colin and Caroline Morey, two families steeped in Burgundian winemaking ...

The 2022 Santa Barbara Verdicchio dei Castelli di Jesi DOC Stefano Antonucci (750ml) is a single-vintage white wine bottled in a standard 750ml fo...

Casar de Burbia is a family-run estate in Spain's Bierzo region that produces wine exclusively from its own organically certified vineyards. This G...

Castellare di Castellina sits in the heart of Castellina in Chianti, an estate that has become known for championing Tuscany's native grape varieti...

Weingut Friedrich Becker has been crafting wines in Germany's Pfalz region since 1973, when founder Friedrich Becker began building a reputation fi...

The Paros Farming Community traces its roots to the 1920s, when small agricultural cooperatives sprang up across the island of Paros in the Cyclad...

Paros Farming Community is a cooperative winery on the Cycladic island of Paros, tracing back nearly a century to a group of local farmers who firs...