Search results for “Turin”

Boissiere's recipe was originally developed in 1857 in Chambéry, in the Savoy region straddling Mont Blanc, at a time when the area still fell unde...

Antica Torino was founded in 2016 by Vittorio Zoppi and Filippo Antonelli, with a mission to revive traditional Piedmontese aromatized wines drawn ...

Antica Torino was founded in Piedmont by importer Vittorio Zoppi alongside winemaker Filippo Antonelli, built around a family recipe rather than an...

Antonio Benedetto Carpano is credited with inventing sweet vermouth itself, first blending the recipe in his Turin wine shop in 1786. The formula s...

Antica Torino was founded in 2016 by Vittorio Zoppi and Filippo Antonelli, with a mission to revive traditional Piedmontese aromatized wines and li...

Macchia was founded in 2014 by Emilio Rocchino, a bartender who arrived in Sardinia from Salerno in 2006 and cut his teeth serving the Costa Smeral...

Martini & Rossi traces its roots to 1863, when Alessandro Martini and master herbalist Luigi Rossi joined forces in Pessione, near Turin, to re...

Antonio Benedetto Carpano is credited with inventing sweet vermouth itself, first blending the recipe in his Turin wine shop in 1786. The formula s...

Giulio Cocchi, a pastry chef from Florence, relocated to Asti in Piedmont in the late nineteenth century and founded his winery in 1891, where his ...

Martini & Rossi was founded in 1863 in Turin by Alessandro Martini, Teofilo Sola, and master herbalist Luigi Rossi, who developed the botanica...

Martini & Rossi traces its roots to 1863 in Turin, and it was Luigi Rossi's sons who began developing a new, drier style of vermouth in 1890, w...

Piùcinque is the debut spirit from Threespirits, a small Italian company founded by three friends, Antonio, Filippo, and Giacomo, whose shared pass...

Macchia was founded in 2014 by bartender Emilio Rocchino, who set out to make a Torino-style vermouth using Sardinian ingredients, honoring the his...

Italicus was created by Italian bartender Giuseppe Gallo, who based the liqueur on a historic rosolio di Torino recipe dating to the 1800s, a categ...

Amaro della Sacra comes from Antica Torino, a Piedmontese company founded by Vittorio Zoppi and Filippo Antonelli to revive traditional regional ar...

The 2023 Jermann Vintage Tunina channels the concentrated character of grapes harvested roughly two weeks beyond the seasonal norm across a dedica...

Dolin has produced vermouth in Chambéry, in the French Alps, since 1821, when Joseph Chavasse began crafting a paler, lighter style inspired by the...

Martini & Rossi traces its roots to 1863 in Turin, and it was Luigi Rossi's sons who began developing a new, drier style of vermouth in 1890, w...

Gran Classico traces back to an 1860s recipe originally produced in Turin, Italy under the name Torino Gran Classico, part of the broader tradition...

Dolin has produced vermouth in Chambéry, in the French Alps, since 1821, when Joseph Chavasse began crafting a paler, lighter style inspired by the...

Introducing the 2024 Terlano Alto Adige DOC Terlaner Classico (750ml) — a bright, dry white that captures the alpine sun and mineral soils of nort...

Bertani has been at the center of Veneto winemaking for more than 150 years, an estate whose name is nearly synonymous with Amarone itself. Founded...

Harvested early to lock in crisp acidity and vivid tart cherry notes, this 2023 Dolcetto d’Alba delivers immediate drinkability with a streamlined...

The 2022 Palazzo della Torre Veronese Rosso IGT distinguishes itself through a deliberate dual-harvest protocol applied to Corvina Veronese, Corvi...

Giulio Cocchi founded his eponymous company in the Piedmont town of Asti in 1891, originally as a producer of aromatized wines and sparkling wine u...

Cultivated on clay- and skeletal-rich volcanic soils near the Vulsini mountains and Lake Bolsena, the 2023 Sergio Mottura “La Torre a Civitella” s...

Giulio Cocchi, a young pastry chef from Florence, settled in the Piedmont town of Asti in the late nineteenth century and founded his winery in 189...

Giulio Cocchi founded his eponymous company in the Piedmont town of Asti in 1891, originally as a producer of aromatized wines and sparkling wine u...

The Bianco was Pietro Bordiga's very first recipe, created in 1888 and still made from his original formula today. The distillery has moved once si...

Bordiga was founded in 1888 by Pietro Bordiga, a bartender and herbalist working in Torino during the city's golden age of cafe culture, where his ...

2019 Rocca del Principe - Taurasi DOCG Aurelia (750ml)

Martini & Rossi was founded in 1863 in Turin by Alessandro Martini, Teofilo Sola, and master herbalist Luigi Rossi, who developed the botanical...

Grown on a single-hectare parcel in Val d’Orcia at 550 meters elevation, the 2022 Tenuta di Trinoro Campo di Camagi relies on 100% Cabernet Franc ...

Martini & Rossi traces its roots to 1863 in Turin, and it was Luigi Rossi's sons who began developing a new, drier style of vermouth in 1890, w...

The 2021 Silvio Grasso Barolo Turnè presents the robust structure expected from Piedmont’s Langhe appellation, built around Nebbiolo grapes harves...

Vinaltura is a family winery in Querétaro's Valle de Colón, founded by the Duer family with the ambition of proving Mexico could produce serious, t...