Search results for “domaine durand”

Discover one of the Loire Valley's most expressive Sauvignon Blancs from a producer rooted in family tradition. Domaine Durand is a three-generati...

Grown at Roserock, the Drouhin family's estate vineyard in the Eola-Amity Hills AVA of Oregon's Willamette Valley, this Pinot Noir comes from volc...

The 2022 Domaine de Mourchon Côtes du Rhône Villages Séguret Grande Réserve (750ml) presents a dense, concentrated Grenache–Syrah blend that captu...

Domaine Philippe Girard is a family estate based in Savigny-lès-Beaune with roots reaching back more than five centuries in the village. Philippe s...

Domaine Tempier is one of the most celebrated estates in Provence, based in the town of Le Castellet along the Bandol coastline. The property trace...

One of Châteauneuf-du-Pape's best-kept secrets. Domaine du Banneret has always offered a distinctly Burgundian expression of the appellation — pale...

Domaine la Manarine was founded in 2001 by Gilles Gasq, who honed his craft as an assistant at Domaine Monpertuis in Châteauneuf-du-Pape before str...

Jean-Luc Mouillard established his estate in 1991 in Nevy-sur-Seille, at the foot of the limestone outcrop that gives Château-Chalon its name, befo...

AOP Côtes du Rhône A versatile wine which has an approachable balance of aromatics, fruit and freshness. This is a crowd pleaser which can be ea...

Domaine William Fèvre has farmed organically for well over sixteen years, moving steadily toward full certification while Didier Séguier, at the he...

Jean Foillard's flagship wine has always been Côte du Py, drawn from the slope that many consider the single greatest terroir in all of Beaujolais....

Vaulorent sits on the grand cru hillside rather than the Fourchaume slope it is technically part of, and Domaine William Fèvre is by far its larges...

2014 La Clarté de Haut-Brion Blanc · Pessac-Léognan Producer Domaine Clarence Dillon (Château Haut-Brion) Vintage 2014 Region Pessac-...

William Fèvre founded his domaine in 1957 with roughly seventeen acres of vines, expanding steadily into Chablis's best Premier and Grand Cru sites...

Domaine du Cayron’s 2022 Gigondas captures the estate’s traditional Grenache-dominant style, sourced from ancient vines rooted in rocky limestone ...

Domaine d'Aurensan is the Rozès family's home estate, farming just over seven hectares of clay-limestone soil in the Ténarèze region of Armagnac, w...

Julien Maréschal founded Domaine de la Borde in 2003 at age twenty-one, buying his first vines in Pupillin, a village made famous in natural wine c...

Maison Joseph Drouhin has been crafting Burgundy wines since 1880, when a young Joseph Drouhin left Chablis to found his own house in Beaune. Now r...

The 2022 Domaine Du Grand Bourjassot Gigondas Classique (750ml) represents the domaine’s primary production, showcasing a hands-on, terroir-driven...

Dolin has produced vermouth in Chambéry, in the French Alps, since 1821, when Joseph Chavasse began crafting a paler, lighter style inspired by the...

Maison Joseph Drouhin was founded in Beaune in 1880 and has been run by the same family for four generations since. In 1947 the house took over cul...

Domaine Macle is a benchmark Jura estate based in Château-Chalon, where the family tends steep, south-facing slopes of up to 50 percent on Lias mar...

Francis Darroze built his reputation as the son of celebrated chef Jean Darroze, channeling a family passion for tradition and authenticity into th...

Domaine Macle is based in the village of Château-Chalon, where its vast underground cellars are revered by Jura connoisseurs. Jean Macle, at the he...

Francis Darroze founded his négociant business in 1974 after growing up in his father's respected Landaise restaurant, where an early love of fine ...

The Darroze story begins with Jean Darroze and his celebrated restaurant in Villeneuve-de-Marsan, where a love of Gascon cuisine and its accompanyi...

The Darroze house began with Jean Darroze's restaurant in Villeneuve-de-Marsan, where a passion for Gascon cuisine and its accompanying eaux-de-vie...

Domaine Pignier has been in the same family since 1794, making it as traditional as it is forward-thinking. The estate has farmed biodynamically si...

At Domaine William Fèvre, Montmains has long been one of winemaker Didier Séguier's favorite cuvées precisely because it isn't a single-vineyard wi...

Among the seven premier crus in the Jean-Paul & Benoît Droin portfolio, Montée de Tonnerre is widely considered the most serious and age-worthy...

The story of Domaine Pignier reaches back to the 13th century, when Carthusian monks first tended vines in the village of Montaigu. After the Frenc...

Dolin has produced vermouth in Chambéry, in the French Alps, since 1821, when Joseph Chavasse began crafting a paler, lighter style inspired by the...

Dönnhoff is Nahe royalty, a family estate in the region since the 1700s and now run by Cornelius Dönnhoff. The Estate Riesling is their calling car...

Domaine Jean Bourdy is based in Arlay, in the Jura, and was established sometime between 1475 and 1500, making it one of the region's oldest family...

A genuine family estate rooted in the southern reaches of the appellation, Domaine René Malleron offers an authentic and unpretentious expression ...

From hillside plots in the Loire’s Sancerre, the 2024 Le Mont captures the region’s hallmark brightness and mineral character. Grown in limestone ...

Domaine Overnoy-Crinquand sits in the center of Pupillin, in the heart of the Arbois appellation, where the same family has farmed for three genera...

Jean-Luc Mouillard was born in Nevy-sur-Seille at the foot of the Château-Chalon promontory, growing up on his family's dairy farm, which also incl...

Domaine Overnoy-Crinquand farms in Pupillin, a small village at the heart of the Arbois appellation, where the same family has worked the land for ...

Domaine Overnoy-Crinquand is a three-generation family operation based in the village of Pupillin, at the heart of the Arbois appellation, where Mi...

Domaine La Sobilane is a small estate in French Roussillon, near the Spanish border, run by Philippe Gayral and devoted to the region's tradition o...

Named for its terroir bordering Châteauneuf-du-Pape, just 3 meters outside the appellation line, Les Champauvins sits on the same red clay and roun...