Search results for “grassi”

Sourced from the Giacosa vineyard, historically known as Bricco Spessa before an official 2008 renaming (Grasso kept "Spessa" on the label as a nod...

Elio Grasso’s 2019 Barolo Gavarini Chiniera showcases the precise typicity of Nebbiolo cultivated across the rolling La Morra hills. Favorable wea...

Elio Grasso is a respected, self-critical winemaker based in Monforte d'Alba, where he farms 18 hectares of prime Barolo vineyards alongside his wi...

2021 Grasso, Elio - Barolo Gavarini Chiniera (750ml)

2021 Grasso, Elio - Barolo Casa Mate Ginestra (750ml)

2019 Grasso, Elio - Barolo Casa Mate Ginestra (750ml)

Bottled under Langhe DOC regulations, Silvio Grasso’s 2024 Nebbiolo follows the 2024 Piedmont harvest timeline designed for extended hang-time phe...

The Grasso family has worked vineyards in Monforte d'Alba for more than a century, and today Elio Grasso and his son Gianluca farm 18 hectares plan...

The 2021 Silvio Grasso Barolo Turnè presents the robust structure expected from Piedmont’s Langhe appellation, built around Nebbiolo grapes harves...

The Grasso family has been growing grapes in La Morra since 1927, though it was Federico Grasso who began estate bottling under the family name in ...

100% Carricante cultivated at roughly 700 meters on Mount Etna’s northern slope produces a white wine defined by volcanic mineral precision and st...

Oyster Bay's inaugural vintage won the title of Best Sauvignon Blanc in the World at an international competition in 1991, an early milestone that ...

Grown between 600 and 1,000 meters on Mount Etna’s northern slopes, this 2022 vintage delivers a precise reflection of Sicilian volcanic terroir t...

This bottling comes from Elixir Distillers, the independent bottler behind the Single Malts of Scotland range, run by brothers Sukhinder and Rajbir...

Żubrówka is produced at the Polmos Białystok distillery in northeastern Poland, roughly 200 kilometers from Warsaw, in a region where the practice ...

Sourced from a small organic vineyard in San Felice just north of Castelnuovo Berardenga, this 2023 Le Boncie “Le Trame” captures the concentrated...

Built from a single southeasterly-facing vineyard sitting at roughly 440 meters, the 2020 Le Cinciole Chianti Classico Gran Selezione Aluigi relie...

Heaven Hill Distillery, based in Bardstown and operating its historic Bernheim production facility in Louisville, launched the Grain to Glass serie...

The Japanese Bitters was founded by bartender Yuki Yamazaki, who began developing the line after creating cocktails for a charity event held at the...

The 2020 San Felice Chianti Classico Gran Selezione Poggio Rosso stands as the estate’s flagship single-vineyard release, sourced exclusively from...

Cachacier was founded by Peter Banks as the first dedicated cachaça collecting experience in the United States, built to introduce American drinker...

Bottled under Chianti Classico’s strictest Gran Selezione classification, this 2017 Sassello cru delivers concentrated dark fruit and firm, savory...

Crafted from a single ten-hectare Sangiovese plot near Gaiole, the 2020 Barone Ricasoli Gran Selezione Roncicone translates its unique sandy, mari...

Castello di Bossi is an estate in Castelnuovo Berardenga, the southernmost zone of Chianti Classico, set among evergreen woods and long rows of vin...

One of Ricasoli's three single-vineyard Gran Selezione bottlings from the storied Castello di Brolio estate, whose roots trace back to the court of...

The 2020 Barone Ricasoli Chianti Classico Gran Selezione CeniPrimo delivers concentrated Sangiovese profiles defined by the warm, low-lying Arbia ...

One of Ricasoli's three single-vineyard Gran Selezione bottlings from the storied Castello di Brolio estate, and by Wine Advocate's own account, th...

Clairin Sajous is produced by Michel Sajous, a third-generation distiller who runs the small Chelo distillery in the countryside of Saint-Michel-de...

La Muse Verte traces to a family absinthe recipe developed in the early 1900s in Gironde, near Bordeaux, by the Berneau family, who also began prod...

Italicus was created by Italian bartender Giuseppe Gallo, who based the liqueur on a historic rosolio di Torino recipe dating to the 1800s, a categ...

Glenkinchie Distillery was founded in 1837 by brothers John and George Rate near the village of Pencaitland in East Lothian, drawing its water from...

Epoch Bourbon Whiskey comes from Baltimore Spirits Company, founded in 2015 by Ian Newton, Max Lents, and Eli Breitburg-Smith with the goal of revi...

Seedlip was founded in the UK in 2013 by Ben Branson, whose family has farmed in Lincolnshire for three hundred years. Branson set out to build the...

The Balvenie Distillery in Dufftown, Speyside, was founded by William Grant, a former cattle herder and shoemaker's apprentice who worked his way u...

Kilchoman was founded in 2005 by Anthony Wills, making it the first new distillery built on Islay in well over a century. The 100% Islay range is t...

SeeWines is a project of AYA Estate Vineyards, a Bulgarian family with more than eighty years of experience in artisanal winemaking. The company's ...

A bright, palate-cleaning Italian white that captures the alpine-meets-coastal character of Friuli in every sip. The 2024 bottling from Via Alpina...

Mezcal Vago began with a chance meeting when co-founder Judah Kuper, hospitalized during a visit to Oaxaca, fell for the nurse who treated him. Her...

Delivering the structured depth required by the Gran Selezione designation, the 2017 Castello di Verrazzano San Bartolo Chianti Classico captures ...

Crafted from 100 percent Sangiovese harvested on sun-drenched, south-facing slopes at 280 to 400 meters elevation, the 2022 Molino di Grace Chiant...

Marchesi Antinori's Badia a Passignano estate sits above the town of Sambuca Val di Pesa in the San Donato in Poggio subzone of Chianti Classico, a...

The 2017 Valdonica Chianti Classico Gran Selezione from Castello di Verrazzano delivers structured, authentic Tuscan character rooted in estate vi...

Flor del Desierto began in 2011 when a small group of friends started producing sotol after one of them, Flor, won a baking competition using the s...

Harvested exclusively from the Fizzano estate in the Chianti Classico denomination, the 2020 Zingarelli Riserva di Fizzano complies with Gran Sele...

Borthwick Vineyard was established in 1996 in Gladstone, in the heart of New Zealand’s Wairarapa region. It remains family owned and managed, with ...

Yzaguirre was founded in 1884 in Reus, Catalonia, making it the oldest Spanish vermouth brand still in production today and the first Spanish winer...

1800 Tequila was launched by the Beckmann family, tenth generation descendants of the founders of Jose Cuervo, taking its name from the year the fa...