Toscana

Le Cinciole is a small, certified organic estate in Panzano in Chianti, founded in 1992 by Valeria Viganò and Luca Orsini, who came to winemaking s...

Gagliole traces its name to royal records dating back to 994 AD, and since 1990 the estate has been owned by the Swiss Bär-Bettschart family, Monik...

Rocca delle Macìe, based in Castellina in Chianti, is best known for its Chianti Classico wines, but the Zingarelli family expanded into Tuscany's ...

Boscarelli was founded in 1962 by Paola De Ferrari Corradi, who released the estate's first Vino Nobile in 1967 and helped lead Montepulciano's rev...

Barone Ricasoli traces its roots to 1141, making it one of the oldest continuously operating wine estates in the world. The family seat, Castello d...

Lamole di Lamole is based in the tiny, high-altitude hamlet of Lamole above Greve in Chianti, one of the northernmost and loftiest villages in the ...

Castellare di Castellina is a headline estate in Castellina in Chianti, known for a deep commitment to native Tuscan grape varieties even as many n...

Montevertine sits on a hilltop in Radda in Chianti, purchased in 1967 by former steel industrialist Sergio Manetti as a countryside retreat before ...

Piaggia came about almost by chance. In 1975 Mauro Vannucci bought a plot of land in Poggio a Caiano that happened to include an existing vineyard,...

Lamole di Lamole farms some of the highest vineyards in Chianti Classico, perched on steep terraced slopes above Greve in Chianti where centuries o...

Mastrojanni sits in Castelnuovo dell'Abate, a remote pocket of southeastern Montalcino near the ancient Abbey of Sant'Antimo, where the Illy family...

Tenuta dell'Ornellaia was founded in 1981 by Marchese Lodovico Antinori, whose vineyards in Bolgheri sit just down the road from the estate behind ...

Castello di Verrazzano occupies a hilltop estate in Greve in Chianti that has produced wine since ancient Etruscan and Roman times, and later serve...

Siro Pacenti's 2020 Brunello di Montalcino Pelagrilli comes from the Pelagrilli vineyard, the original estate site north of Montalcino purchased by...

Terenzuola traces back to the early 1930s, when Luigi Giuliani returned from New York after the Great Depression and bought a small hillside proper...

Sassicaia stands as the wine that launched the Super Tuscan category, first planted with Cabernet Sauvignon in the 1940s by Marchese Mario Incisa d...

Mastrojanni sits in Castelnuovo dell'Abate, in the southeastern reaches of the Montalcino municipality, an area long considered the historic heart ...

Castello di Bossi is a castle estate in Castelnuovo Berardenga, the southernmost commune within Chianti Classico, with a history that reaches back ...

Castello di Meleto sits in Gaiole in Chianti, one of the highest and most historic communes within the Chianti Classico zone, with a history that t...

Marchese Lodovico Antinori discovered the land that would become Tenuta di Biserno in 1994, while scouting additional acreage near his Bolgheri est...

Collemattoni is a family estate on a hillside in Sant'Angelo in Colle, on the southern side of Montalcino, just above the far larger vineyards of C...

Tenuta di Ceppaiano belongs to the Castellani family, Tuscan winemakers who have exported their wines since the early 1900s and built a reputation ...

Sassicaia began in 1944 as a private experiment by Marchese Mario Incisa della Rocchetta, who noticed a striking resemblance between the gravelly, ...

Vigna Schiena d'Asino is Mastrojanni's oldest and most prized vineyard, first planted in 1975 on clay and schist soils in Castelnuovo dell'Abate, t...

Tenuta di Trinoro sits in the Val d'Orcia in southern Tuscany, founded by the late Andrea Franchetti on steep, previously uncultivated hillsides th...

Tenuta di Trinoro was founded in the early 1990s by Andrea Franchetti, an Italian wine trader turned vintner who purchased a remote stretch of the ...

Tenuta San Guido sits on the Tuscan coast in Bolgheri, an estate founded by Marquis Mario Incisa della Rocchetta, whose early experiments with Cabe...

San Filippo sits in the northern hills of Montalcino, close neighbor to the storied vineyards of Biondi Santi's Il Greppo and La Serena. Founded in...

Gagliole traces its roots to an estate first documented in 994 AD near Castellina in Chianti, though its modern story began in 1990 when Swiss coup...

Mastrojanni is a storied Montalcino producer founded in 1975 by Gabriele Mastrojanni, who recognized the exceptional potential of Sangiovese in the...

Podere Le Boncie is the work of Giovanna Morganti, a trained oenologist who took over a small farm with olive groves from her father, a respected w...

Producer Petra was founded in the mid-1990s by the Moretti family, already well known in Franciacorta for their Bellavista sparkling wines, who set...

Producer Le Cinciole is a small, certified organic estate founded in 1992 by Valeria Viganò and Luca Orsini in Panzano in Chianti, one of the most ...

Ciacci Piccolomini d'Aragona is a leading estate of Montalcino, based in the Castelnuovo dell'Abate subzone of southern Tuscany. The property passe...

Producer Campo di Sasso is a project within the Tenuta di Biserno family of estates, founded near Bibbona in Tuscany's Alta Maremma. The estate rel...

Tenuta di Capezzana sits about twelve miles west of Florence in the Carmignano subzone, and its winemaking history reaches back extraordinarily far...

Lohsa Morellino di Scansano DOCG 2024 comes from Poliziano, the celebrated Tuscan estate founded in Montepulciano in 1961 and long regarded as a be...

Le Trame comes from Podere Le Boncie, a tiny three-hectare estate in San Felice, just north of Castelnuovo Berardenga in the southern reaches of Ch...

Ca'Marcanda is Angelo Gaja's estate in Bolgheri, born in 1996 out of his ambition to bring the Gaja name to Tuscany's Alta Maremma coast. The estat...

Producer Tenuta San Guido was the vision of Marchese Mario Incisa della Rocchetta, who planted Cabernet Sauvignon vines on his Tuscan estate in the...

Guidalberto takes its name from Guidalberto della Gherardesca, a family ancestor who, in the early 1800s, built the estate's first mills and church...

Argiano is one of Montalcino's oldest estates, with its villa dating to the late 16th century and its history stretching back even further to a men...

Brancaia's story began almost by accident in 1981, when Swiss couple Bruno and Brigitte Widmer bought a decaying property in Castellina in Chianti,...

Producer Brancaia was built by the Widmer family across two Tuscan estates, one in Castellina in Chianti and the other in Radda in Chianti. First p...

Volpaia is a fortified village dating to the 11th century, perched high on the Florence-Siena border in the heart of Chianti Classico. Raffaello St...

Mastrojanni is a long-established estate in Castelnuovo dell'Abate, part of the historic core of Brunello di Montalcino, and among the region's pro...

Mastrojanni is one of the historic estates of Brunello di Montalcino, built on old-vine Sangiovese planted at densities ranging from 3,600 to 5,300...

Mastrojanni was founded in 1975 when Roman lawyer Gabriele Mastrojanni acquired the San Pio and Loreto estates in Castelnuovo dell'Abate, land then...