The 2021 Chablis Vieilles Vignes Massale is 100% fermented and aged in used barrels for up to 24 months. It has a touch of beeswax on the nose, veering into yellow fruit. The palate is well-balanced thanks to a fine spine of acidity, with more tension ...
All Churchill's ports are made from Grade-A grapes that are hand-picked, hand sorted, and foot trod in the ancient granite lagares (treading tanks) at Quinta da Gricha in the Douro Valley. We allow an extended period of fermentation in lagares to limit th...