Disgorged in October 2020 with seven grams per liter dosage, the 2008 Brut Blanc de Blancs Cuvée Louis Salmon is showing beautifully, unfurling in the glass with scents of crisp yellow apple and stone fruits mingled with dried white flowers, freshly baked...
Disgorged with two grams per liter dosage, Billecart-Salmon's 2009 Extra Brut Vintage is more giving and demonstrative than its 2008 counterpart, offering up inviting aromas of crisp stone fruit, yellow apple, brioche, honeycomb and warm pastry. Medium to...
The 2009 Dom Ruinart has been absolutely fabulous on two separate occasions. Chef de Caves Fredric Panaïotis turned out a brilliant edition of this tete de cuvee that offers a compelling balance of richness and vibrancy. Citrus, mineral, spice and dr...