Layered aromas of plums, black cherries, leather, bark and iron. Full-bodied with a lot of nuance. Firm, gripping tannins. Dried roses and crushed blackberries mix with dark, mineral complexity, leaving a buzz on the palate. A clear note of cocoa powder c...
“Black tea, blackberry, redcurrant and sage on the nose. Full-bodied with fine, tight tannins. Bright acidity lifts up the dark-fruit profile and brings energy and drive to the lengthy palate. Ground spice and dark chocolate turn the experience savory by ...
This is solid and structured, with a full body and firm, slightly austere tannins. Dark-fruited and spicy, with notes of chocolate and dark earth at the end. Quite tight and bold. Try after 2027.
The 2016 Sagrantino di Montefalco is youthfully coy, showing only spiced cherry nuances and shaved cedar hints. This is a soft, round and juicy effort, with vibrant acidity enlivening its ripe wild berry fruits as saline minerals add traction toward th...