The 1995 Hermitage is drinking beautifully today. Medium to full-bodied, fabulously textured, rich and stretching out nicely on the finish, enjoy this beauty over the coming decade.
The impenetrably dark 2019 Cote Rotie La Landonne represents the essence of this fabled lieu-dit, combining peppery, herbal notions with espresso and roasted meat, all carried by ample plum and black cherry fruit. It's full-bodied, concentrated, richly ta...
The 2014 Masseto has developed beautifully over the past few years of its oak and bottle evolution. This is a very distinctive edition of the iconic Italian Merlot that delivers a silky and streamlined approach. As bold and opulent as Masseto is in the wa...
A quick assemblage from foudres of the 2022 Châteauneuf du Pape Cuvée Réservée reveals a dark-fruited, spicy style, enlivened by hints of violets and garrigue. Full-bodied, rich and densely concentrated, with a long, silky finish, it looks to be a near-ca...
Owned by the iconic winemaker, Laurence Féraud, Château Pegau is an exceptional terroir in Côtes du Rhône situated less than 4 miles southeast of Châteauneuf-du-Pape. Loaded with classic Côtes du Rhône fruit and spice, the wines retain the hallmark stamp and identity of Pegau. “Maclura” is a type of Osage Orange tree (also known by the name Hedge Apple). This red cuvée is name after the Osage Orange trees that grow within the vineyard.
Tasting Notes: Intense aromas of cassis, blackberry, and spice, with soft, ripe, tannins on the palate and a lingering finish.
Serve With: Enjoy this versatile, food-friendly wine on its own, with red meats (grilled, roasted, charcuterie), or with hearty vegetarian fare.
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Château Pegau is owned and managed by the iconic winemaker, Laurence Féraud. Located in exceptional terroir, situated less than 4 miles southeast of Châteauneuf-du-Pape, Cuvée Lône is named after the small stream that runs next to the 100+ acre estate and is an offshoot of the Rhône River. A classic Côtes du Rhône white that is a reflection of spring in the Rhône Valley.
Tasting Notes: Offers aromas of acacia, nectarines and pears on the nose, with a touch of exotic fruit. Bright and well-balanced on the palate, with a long finish.
Serve With: Enjoy as an aperitif or with a wide range of fish and shellfish.
-Importer notes