Dark glistening red. A highly perfumed bouquet evokes ripe red and dark berries, baking spices, garrigue and candied flowers, and a smoky mineral flourish appears as the wine opens up. Sappy, sweet and penetrating on the palate, offering juicy black raspb...
More brioche, honeysuckle, pineapple, and caramelized citrus notes all emerge from the 2018 Chardonnay Four Hearts Vineyards, which is beautifully balanced, medium to full-bodied, and textured on the palate. It shows the more supple, easygoing style of th...
A quick assemblage from foudres of the 2022 Châteauneuf du Pape Cuvée Réservée reveals a dark-fruited, spicy style, enlivened by hints of violets and garrigue. Full-bodied, rich and densely concentrated, with a long, silky finish, it looks to be a near-ca...
Owned by the iconic winemaker, Laurence Féraud, Château Pegau is an exceptional terroir in Côtes du Rhône situated less than 4 miles southeast of Châteauneuf-du-Pape. Loaded with classic Côtes du Rhône fruit and spice, the wines retain the hallmark stamp and identity of Pegau. “Maclura” is a type of Osage Orange tree (also known by the name Hedge Apple). This red cuvée is name after the Osage Orange trees that grow within the vineyard.
Tasting Notes: Intense aromas of cassis, blackberry, and spice, with soft, ripe, tannins on the palate and a lingering finish.
Serve With: Enjoy this versatile, food-friendly wine on its own, with red meats (grilled, roasted, charcuterie), or with hearty vegetarian fare.
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Château Pegau is owned and managed by the iconic winemaker, Laurence Féraud. Located in exceptional terroir, situated less than 4 miles southeast of Châteauneuf-du-Pape, Cuvée Lône is named after the small stream that runs next to the 100+ acre estate and is an offshoot of the Rhône River. A classic Côtes du Rhône white that is a reflection of spring in the Rhône Valley.
Tasting Notes: Offers aromas of acacia, nectarines and pears on the nose, with a touch of exotic fruit. Bright and well-balanced on the palate, with a long finish.
Serve With: Enjoy as an aperitif or with a wide range of fish and shellfish.
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