The 2016 Carneros Pinot Noir has a vibrant ruby color and bright red berry-fruit expression. Aromas of ripe Bing cherry, fresh raspberry and strawberry lead to delicate nuances of sweet baking spices, such as cinnamon, nutmeg and clove. On the palate, the...
The best candidate for cellaring this year is the 2017 Givry 1er Cru A Vigne Rouge, a serious wine that unwinds in the glass with notes of cherries, red berries and potpourri. On the palate, it's medium to full-bodied, with good concentration, tangy acids...
Fresh and ripe liqueur-like aromas are composed by notes of soft wood, black cherry, poached plum and plenty of earth influence along with a mentholated top note. The sleek, delicious and vibrant middleweight flavors possess a subtle minerality that carri...
This possesses the most floral-suffused nose in the range, and in particular violet and lilac, on the mostly black fruit and just turned earth nose. The plum, round and velvet-textured medium-bodied flavors tighten up markedly to become firm, palate soaki...