The origins of Istrian Malvasia in Friuli-Venezia Giulia date back to the Republic of Venice, precisely to the 13th century.We suppose, in fact, that this grape variety was typical of the Hellenic peninsula, in particular of a town in the Peloponnese stil...
The history of Tocai friulano is quite complex and at many points it gets very close to that of the Hungarian Tokaji, helping to create some confusion.Nevertheless, neither the two grapes nor the two wines realized from them have something in common.In fa...
The entry-level white 2019 Cuveé de O Godello has an expressive nose of white pepper and herbs that makes me think of a Gruner Veltliner, very spicy and peppery. It's ripe and juicy at 14.31% alcohol and has good freshness, combining volume and balance. I...