An exceptional value in a widely available Oregon sparkling wine made by the Champagne method, this blends Pinot Noir (30%) and Chardonnay (55%), with 15% Pinot Meunier. Mixed apple and citrus fruit and underlying minerality all propel this to the top of ...
Aromas of ripe mixed cherries and berries sit within attractively spicy and earthy nuances. There's a succulent feel to the palate with a long, plush stream of fresh, fleshy red and dark cherries. Long, cherry-pip finish.