Our 2018 Cabernet Sauvignon comes from Airport Ranch Estate Vineyard in the Yakima Valley. We carefully select these blocks that are the best suitable for Cabernet Sauvignon grape growing. Harvested towards the end of October at optimal maturity the grape...
Their young and fresh red 2018 Viña Alberdi, already a Reserva (Crianza in Spain), matured in oak barrel for two years—in new barrels for the first year and in used barrels for the second year. During the élevage, they racked the wine manually from barrel...
A rich, opulent style, this delivers peach, melon and lemon notes layered over toasty oak. Bold up front, yet holds up midpalate and shows subtle length, too. Drink now through 2026. 37,000 cases made, 19,000 cases imported.
A flavorful nose of cherries, currants, some plums, dried thyme and undergrowth. Medium body with fine tannins. Velvety and layered with a caressing texture. Well-balanced with a focused finish and excellent length. Drink or hold.
Structured and focused with dark berries, dark cherries, dried herbs, bark and some cloves. Medium to full body with fine, firm tannins. Serious, layered and a bitter chocolate-like, funnelled finish with excellent length. Best after 2024.
Fragrant version, with hints of bay leaf, ground coffee, vanilla and woodsy spices, this fresh red offers a pure, dark core of black currant and black raspberry fruit. Shows minerally accents of iron and smoke. Structured but well-knit and not overly weig...