Dark -berry and Blueberry character to this. Full bodied and linear with tight tannins and a flovorful finish
Grape Variety: Timorasso 100%
The grapes are grown in various vineyard sites located in and around Monleale with a southeastern-southwestern exposure. The soil is rich in limestone and clay.
Winemaking: fermentation lasts about 4 weeks and takes place partly in ceramic vessels, oak casks and stainless steel tanks. The wine does not undergo malolactic fermentation.
Ageing: 10 months – in ceramic vessels, stainless steel tanks and large oak casks – on the fine lees
-winery notes
This shows notes of chocolate and hazelnuts with ripe wild berries and sweet spice undertones. Medium- to full-bodied with dusty tannins and a bitter chocolate character. Tense with a fruity finish. Drink now.
The 2021 Barbera d'Alba Tre Vigne is a fabulous, explosive wine. Sumptuous dark cherry, ripe plum, mocha, licorice and new leather are all dialed up to the maximum. This racy, deep Barbera is tremendous. For its quality-to-price ratio, the Alba Tre Vigne ...