The 2017 Tinto, in bottle about four months when first seen, is a blend of Tinta Roriz (30%), Touriga Franca (25%), Touriga Nacional (35%) and Tinta Barroca (10%). About 15% (a deliberate increase from what used to be a nominal 5%) of the blend was aged i...
Wine Spectator's #1 Value Wine of the Year
Cassis, violet and blackberry flavors are round and supple on the palate in this dark red, with charred cedar, smoked meat and pepper adding depth and range. A densely structured version. Drink now through 2026. 27,000 cases imported.