Oregon Territory was created out of the desire to share the pioneering spirit of Oregon Pinot Noir. A variety the experts said could not possibly ripen in Oregon, yet 50 years later the world now recognizes Oregon as a premiere grape growing region.
"The 2021 Pinot Noir is sourced from dry farmed vineyards in the Umpqua Valley and Willamette Valley. 100% Open top fermented with 25% whole cluster this wine bursts out of the glass with raspberry and Amarena cherry, cocoa spice with a hint of black cherry. The mouthfeel is silky and elegant, fine tannins with mouthwatering acidity." Winemaker's Notes
Raspberries, red plums and sweet spices on the nose. It’s creamy on the palate with swaths of fruit, medium-firm tannins and a spicy finish. Tempranillo and graciano. Drink or hold.
A rich, juicy red marked by black cherry, raspberry, white pepper and floral flavors. Gains support from firm tannins as this plays out on the finish. Drink now through 2028. 3,000 cases made, 900 cases imported.
The 2019 Côtes Du Rhône will be a no-brainer purchase. This Syrah-heavy red has lots of blackberry, bouquet garni, and peppery notes in a ripe, full-bodied, textured style. It’s well worth buying and drinking over the coming 5-7 years.
Real weight here, with the warmth of the 2022 vintage evident. There is good acidity to keep the concentrated fruit in balance, then a touch of spice on the finish, Very distinctive Chablis. Domaine Servin, run by François, has a history dating back to 16...