More than a century before champagne, the Benedictine Monks of the Abbey of Saint-Hilaire in the Southern foothills of Limoux had created France's Very First Sparkling Wine. The Blanquette Brut predominantly uses a local grape variety, the Mauzac. Up to 10 percent of Chenin and Chardonnay are permitted. Fresh, Lively, Crisp and Dry." - Winemaker
Classic Côtes du Rhône. Fruity and fleshy with beautiful tannins, it’s a great everyday wine made almost exclusively from our Grand Prébois vineyards (for the Grenache) and our Vinsobres vineyards (for the Syrah). A beautiful wine you should always have around!
This wine is a blend of Grenache (mainly from our Prébois vineyard in Orange), Syrah from further north (from our vineyard in Vinsobres) and Mourvèdre
-Importer notes (Vineyard Brands)
Benedictine liqueur has a distinctive aroma of spices and citrus fruit, offering notes of crisp freshness, softened by a touch of honey, a truly unforgettable taste awakening all your senses. Its saffron amber color betrays its far-flung origins. Its extremely rich texture will line your palate with an incomparable sensation of mellowness.