he 2022 Chablis Grands Terroirs comes from the usual three parcels. The nose offers yellow plum and verbena, touches of chalk emerging with aeration. The palate has real "zing" on the entry, sharp and pointed, taut and linear, revivifying the senses with ...
The 2022 Nuits Saint-Georges Les Vaucrains 1er Cru, the last Premier Cru to be served from barrel, has the nest nose: mineral-rich black and red fruit with exquisite detail. The most precise of Chevillon's Premier Crus. The medium-bodied palate oers r...
The sparkling 2018 Izar-Leku is from the Getariako Txakolina appellation and was produced with 90% Hondarrabi Zuri and 10% Hondarrabi Beltza grapes. It was kept with the lees for one year (one-third in barrel) and with a second fermentation in bottle wher...
The 2023 Chablis Montée de Tonnerre 1er Cru comes from two plots in Chapelot and one in Montée de Tonnerre itself. It has a rened bouquet with a mixture of white and yellow fruit, ne mineralité and focus. The palate is very well balanced with a sapid e...
The 2022 Chablis Vaillons Vieilles Vignes 1er Cru has developed wonderfully on the nose: orchard fruit, hints of brioche and lanolin. More complex than the 2023 out of barrel. The palate is very well balanced with ne acidity, becoming stricter toward t...
The 2022 Chablis 1er Cru Fourneaux is showing particularly well, opening in the glass with notes of crisp stone fruits, white flowers, oyster shells and iodine, followed by a medium to full-bodied, satiny and concentrated palate with excellent depth at th...
The 2022 Chablis Montée de Tonnerre 1er Cru comes from two parcels (one in Haut Chapelot near Raveneau and the other in Montée de Tonnerre lieu-dit). The strict nose has crushed stone scents, hints of damp moss and sea cave. Very fine delineation. The ...
The 2022 Chablis Les Séchets 1er Cru comes from 90-year-old vines raised in stainless steel (no barrels) for 18 months. No amount of swirling seems to rectify the austere nose. This is very backward, stubborn even. The well-balanced palate is taut and ...