In an increasingly complex and ever-changing wine world, I have a soft spot for those who just keep things steady and simple. The Bottex family is literally the only vigneron family I know who make one single wine, have always made only one single wine, have no plans to expand, and make their one single wine ridiculously, deliciously well. No changes to the label nor to what’s inside the bottle, in at least the few decades I’ve been drinking it. No need to chase any fads when you’ve got something impeccable you can be proud of. This is a universally loved pink bubbly delight of candied strawberries and roses, always true and always exquisite. Icing on the cake is that it’s affordable, too.
—Chris Santini (Kermit Lynch)
Beautifully complex cuvée with red fruit aromas, crafted with a small portion of Pinot Noir wine which imparts a subtle salmon tinge.
The latest nonvintage from Australia's most famous Tasmanian sparkling producer is a tasty drop at a bargain price. A blend of Champagne's three classic varieties, this bottling combines fruit from the north and south of the island. Eighteen months on lee...