This 2006 vintage rum from El Dorado was distilled in a Coffey still, the last operational wooden column still in the world! The Guyanese molasses rum was produced in the still, the original and last surviving one from the Enmore Sugar Estate, and was fin...
El Dorado 21 Bottling Note
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Laid down in oak barrels for at least five years, this rum is imbued with unsurpassed dimensions and depth. Enjoyed best straight or on the rocks.