Deep garnet-brick in color, the 2005 Clos de Sarpe has an absolute blockbuster nose of liquid licorice, violets, Chinese five spice and chocolate box with nuances of smoked meats, cigar box, cast iron pan and Marmite toast—really incredible intensity! The...
A massive wine, with a cigar box, chocolatey, thick, black currant and cherry-scented nose, this full-bodied wine is crammed with layers of fruit, extract, glycerin, and alcohol. Spicy yet rich, with high tannin, the 1995 Canon-La-Gaffeliere will need a m...
Pinot NoirSandy loam soil, Mitte BurgenlandGentle press— short macerationFerment in steel and pressure tanksAged in bottle
Fizzy, fresh, dry and delish. The ulitmate wine for smoked BBQ Ribs!