Our sixth Notebook wine is a delicious Cabernetblend with traditional red varieties that flourish inour hot, dry climate. Aromatically rich and deliciousto quaff, this dry wine is ready to drink from summerbarbeques through to winter meals. Rich and freshflavors taste well above its price and category.
Our agaves are 100% Blue Weber, aged 7-9 years, from the rich clay soil of the Highlands of Jalisco, Mexico. SLOW COOKING:Our agave piñas are roasted in traditional brick ovens for 72 hours, while most others steam theirs for 7 hours. EXTRA SLOW ...