FEVER TREE Premium Indian Tonic Water By blending luscious botanical oils with spring water and quinine of the highest quality from the 'fever trees' from the eastern hill ranges of the Democratic Republic of Congo, we have created a delicious, award-wi...
The walnut or hazelnut notes in Nut Brown Ale come from dark malts and from fermentation in Yorkshire Squares – no nuts are used in the recipe! Dry, medium-bodied; the Sam Smith ale yeast strain gives a fruity note to the finish.