One of our most requested non vintage Champagnes, Deutz has been out of the market for a bit of time, but we are thrilled that now it's back. We are the DC exclusive importer for this outstanding house!
This has aromas of guavas, lemons, juniper berries, sliced green apples and wet stones. Clean and clear with a medium body and vibrant acidity. Mineral and stony finish. Drink now. Screw cap.
Pol Roger, one of a few luxury Champagne firms still family-owned, was established in Epernay in 1849. Pol Roger owns 200 acres of vineyards, which provide about 45% of their needs. Pol Roger's cellars extend over four miles of winding chalk passageways on two levels. The second or deeper cellar maintains a constant 9.5º C (50º F), one degree lower than the first level and most others in the region. This lower temperature slows the second fermentation, encouraging a finer mousse or bubbles. Pol Roger Champagne also spends two to three times the allowable minimum in the cellar before disgorgement, or about three years for the non-vintage and up to seven for the luxury cuvées. The long, slow maturation contributes greatly to the complex aromas, which distinguish these superb Champagnes.The Brut Non Vintage blend is traditionally composed from about 30 to 35 still base wines
Attractively juicy and easy to enjoy, thanks to the generous red-berry, nectarine and citrus-peel character on the nicely balanced, medium-bodied palate. Crisp finish with a touch of tannin giving it drive. A blend dominated by grenache and syrah. From bi...