This has a swathe of fresh, spicy French oak, making an impressively complex impression on the nose with plenty of fragrant, red florals and cherries. The palate has a very succulent feel with attractively fresh fruit pop
Featured in the Washington Post. This $10 fruit-forward red wine is built for everyday drinking
Glistening ruby-red. Spice-tinged red fruit and floral aromas pick up hints of coconut and succulent herbs with air. Silky and expressive on the palate, offering appealingly sweet cherry and raspberry flavors and a spicecake nuance that builds steadily in...
A solid Rioja crianza that’s very well balanced. Red plums, cherries and sweet spices follow through to a medium-bodied palate with juicy red fruit and a touch of vanilla. Fluid, pretty long and well grained. Drink or hold.
The 2017 Gran Reserva is 96% Tempranillo and 4% Mazuelo, sourced from Haro, Villalba, Foncea and Cenicero in Rioja Alta. Aged for 25 months in French and American oak barrels, this garnet wine presents intense black fruit aromas with wild herbs and gar...
The 2020 Crianza is 94% Tempranillo and 6% Garnacha sourced from Rioja Alta and Alavesa. Aged for 13 months in French and American oak barrels, this garnet-colored wine features a black fruit nose with sour cherry and oaky notes. Dry and grippy, the pa...