The Renato Ratti 2016 Barolo Conca is another stunning beauty from this leading estate in La Morra. Conca is a prized vineyard, and you will immediately notice light mineral signatures of crushed limestone and chalk suspended delicately over the bouquet, ...
The E Pira-Chiara Boschis 2016 Barolo Mosconi is a little wider and richer compared to the Cannubi, with bigger fruit, more sweetness, spice, grilled oregano and a touch of crushed hazelnut. Despite the wide net of aromas offered on the bouquet, this wine...
The Oddero family suggests tasting their single-vineyard Baroli in this order: Villero, Rocche di Castiglione, Brunate and Bussia. Starting off with the 2016 Barolo Villero, you get an open-knit but very precise expression in which the Nebbiolo grape is a...
The 2016 possesses tremendous persistence and class to burn.
The Mauro Molino 2019 Barolo Bricco Luciani shows a medley of red berry fruits and lightly toasted spice. Those aromas are layered with pressed violet, rose, blood orange and shaved pencil. The palate follows at a delicate pace and with softly polished ta...
The 2017 Barolo Bricco Luciani opens with effusive, floral aromatics that are incredibly appealing. Ripe red/purplish fruit, spice, blood orange and mint open in the glass as the 2017 shows off its racy, alluring personality. All the elements are so well-...
With fruit from the Berri Vineyard in La Morra, the Mauro Molino 2019 Barolo Gallinotto gives us a taste of a single-vineyard wine made outside the official MGA classification. The wine has a dustier personality with a bigger mineral presence that recalls...