Dark and dense, with fig bread, baker's chocolate and tar notes leading off before the core flavors of plum, black currant and blackberry paste finally start to emerge. The wild, spirited finish shows cast iron, licorice snap and roasted alder elements, d...
Lovers of brilliant Chateauneuf du Pape should snatch up bottles of the 2019 Chateauneuf Du Pape Vieilles Vignes, which comes mostly from the northeastern sector of the appellation, from the La Janasse lieu-dit as well as from the La Crau lieu-dit. Reveal...
A wine readers should snatch up is the 2019 Cornas from Johan Michel, a majestic, full-bodied, incredibly seamless beauty that does everything right. It certainly shows the ripe, sunny style of the vintage and brings ample fruit, richness, and power, yet ...
A dense, thickly textured version, dripping with warm salted licorice, tar and açaí paste notes, while plum and blueberry pâte de fruit, chai spice and chocolate elements fill in behind. Lots of brambly grip flows underneath. Shows a very sappy feel on th...
Singed cinnamon, dried cherry and persimmon notes form the core in this suave offering, which streams through a finish marked with bergamot, hazelnut and sandalwood. Leans toward flattering with its sweetness, while a bitter orange hint whispers on the fi...
The 2018 Vintage Port is a field blend aged for approximately 18 months in very old and large wooden vats. It comes in with 100 grams of residual sugar. This is the third straight declaration (2016, 2017 and this 2018) of a classic Vintage Port for Taylor...
In 2016 Taylor's began picking in Vargellas on 17 September, followed by Pinh?o Valley estate on 23 and 26 September. The 2016 Vintage Port has an aristocratic bouquet with tight wound aromas of blackberry, bilberry, crushed stone, black olive and a light...