Made close to the French alps by Maison Dolin, this is a fortified aperitif wine (mistelle) infused with yellow gentian, cinchona (quinine), orange and other botanicals to a recipe created in 1865 by Brother Raphael Bonal, a former Chartreux monk.
Byrrh was founded in the 19th century in France and this Grand Quinquina is a wine-based aperitif, with no added sugar - all the sweetness comes from the muscat base wine. Other ingredients include coffee, bitter orange and cocoa, as well as as the finest...
A perennial favorite. Always one of the finest and most elegant of the rose Champagnes.
The 2021 Tignanello is every bit as impressive from bottle as it was from barrel and then just after bottling. Silky and polished, with exceptional finesse, the 2021 has all the pedigree to become a modern benchmark for Tignanello and Italian wine more...
Iron and sanguine aromas and flavors define this muscular red, while plum cherry, menthol and tar notes join in on the chewy and expansive finish. Balanced on the side of the tannins for now, with fine length. Best from 2027 through 2042. 15,830 cases mad...
Laced with pure flavors of cherry and raspberry and shaded by a spicy oak element, this bright, balanced red is elegant yet reveals fine intensity. Light tannins line the lingering finish as iron and tobacco notes join in. Best from 2026 through 2042. 1,0...