This Aperitif from the French Island of Corsica was created in the 19th century by Louis Napol?on Mattei. Cap Corse gets it moniker from the 25 mile long peninsula that juts out off the northern end of the Island. Cap Corse, the area, is known for having ...
Guinness® Draught 4.2% ABV Aroma: Sweet smelling with a coffee and malty nose Flavor: Perfect balance of bitter and sweet with malt and roast characters Palate: Smooth, creamy and balanced Appearance: Distinctively dark, with a rich creamy head
This wine comes from the volcanic island of Madeira. The agricultural land is characterised by very sharp slopes which have generally been made into terraces known as “poios”. The grapes had a strong influence from the sun, wind and sea breeze, producing wines with a balanced acidity
With 30 years of existence, Atlantis is the first table wine produced and bottled in Madeira and represents the freshness of the Atlantic and the beauty of the Island where this nectar is produced. The Atlantis rosé is produced with the grape variety Tinta Negra. A dry & crisp rosé with undertones of strawberry fruit. Excellent as an aperitif or paired with grilled fish, shellfish, pasta and salads.