From 40-100 year-old vines, this has much more structure than your typical Nouveau, while still retaining the easy-drinking quality of Chermette's classic Primeur. Red fruits still dominate the nose, but there's a more complex mid-palate and longer finish.
-importer notes
This is a connoisseur's junmai sake, dry, sharp and smooth all in one. Its mild astringency, characteristic of sakes made using the old yamahai method, is balanced by a faintly discernible sweetness. Serving Recommendations: This connoisseur's junmai can...
This is about purity of fruit and texture, featuring a core of black cherry and blackberry flavors, shaded by soy, earth and eucalyptus. Gathers density as this builds to a solid, lingering finish. Sangiovese and Merlot. Best from 2024 through 2036. 12,50...
Starting with the second wine of this terrific estate in Margaux, the 2019 Blason D'Issan reveals a saturated ruby/purple hue as well as a powerful, medium to full-bodied, concentrated style that does beautifully in the vintage. With plenty of cassis and ...
A classic blend of Cabernet Sauvignon and Merlot, the Tenuta San Guido 2021 Guidalberto shows tart cherry fruit with darker tones of blackberry and plum. This vintage delivers especially chiseled and focused fruit characteristics that are elegantly framed...
Made with Merlot and Cabernet Sauvignon, the Tenuta San Guido 2022 Guidalberto gives you a good taste of the same DNA that brings us one of Italy's greatest wines, Sassicaia, but it's offered in a more immediate style here (thanks to the addition of the M...