The Riesling Weiser-Künstler, as it is referred to on the main label (the reference to the vintage is left for the back label), is a barely off-dry wine (with 15 g/l of residual sugar) made from Estate’s holdings and from grapes sourced at a befriended organic grower in the Enkircher Steffensberg. It offers a stunning and pure nose which screams Mosel as beautifully scents of freshly cut flowers, white peach, a dash of whipped cream, a hint of blood orange, and slate emerge from the glass. The wine proves delicately off dry on the delicious and well-balanced palate and leaves a subtly ample feel of ripe fruits, zest of citrusy fruits, slate, and smoke. This is a truly remarkable Estate wine!
Foillard's 2020 Morgon Côte du Py bursts with aromas of peonies, orange rind, exotic spices and dark berries. Medium to full-bodied, fleshy and layered, it's deep and concentrated, with a rich core of fruit, tangy acids, powdery tannins and a long, sapid ...
The 2022er Enkircher Steffensberg Im Löwenbaum Riesling Spätlese was made from fruit harvested at 87° Oechsle on old vines still trained on single pole in this prime Lieu-Dit at the heart of the Steffensberg and was fermented down to sweet levels of residual sugar (62 g/l). The wine offers a still rather backward nose made of pear, vineyard peach, apricot, cream, and spices. The wine develops the characteristic “orange-tangerine” touch on the palate which adds depth to the creamy and nicely zesty experience. The overall balance is one of subtle elegance and depth with a nice kick of zest to lift the flavors in the finish.
-Mosel fine wines
The 2020er Enkircher Ellergrub Riesling Spätlese was made from fruit harvested at 96° Oechsle on largely un-grafted vines still trained on single pole and was fermented down to sweet levels of residual sugar (77 g/l). it offers a subtly exotic nose made of apricot, melon, cassis, passion fruit, smoke, and a hint of almond. The wine develops the smooth yet racy intense presence of an Auslese on the palate and leaves one with a still rather sweet feel in the melon infused finish. This gorgeous subtly apricot-infused and creamy wine now just needs a few years of patience in order to firm up and deliver its goods.
-Mosel Fine Wines
A classically styled Kabinett with 59g of RS and 9.5g of acidity.