The Pinot Gris variety was first identified in the Pfalz region, and Germany is second only to Italy in acres planted. Villa Wolf Pinot Gris is made in a full-bodied, dry style with fresh, unoaked fruit and a crisp texture. Half of each vintage is made in large, neutral oak casks for depth and complexity. The other half is done in stainless steel to preserve freshness and enhance the vibrant fruit. It is an excellent partner for salmon, chicken or pork.
-Winery notes-
A bright, fruity style, this white sports peach and apple flavors accented by floral and honey hints. Charming and balanced, with echoes of fruit on the finish. Drink now.
Majority Chenin Blanc, plus Chardonnay, Viognier and a tiny bit of Colombard. The vineyards are mostly bush vines growing in granite and slate soils, and the grapes were sourced from a number of traditional farmers. The grapes were picked by hand, chilled...