This could be one of the most salty and incisive dry Rieslings of the vintage. This is a village-level wine for the ages, Bone dry at just 10% alcohol and 1g of Residual Sugar
-Importer notes (Vom Boden)
The so called entry level Enderle & Moll Pinot lovingly called “Basis”: nearly 50-year-old vines planted on the two predominant soil types in Baden: colored sandstone and shell limestone. The palate has a snap of cherry and cranberry piquancy – mild tannins and pleasantly friendly.
First – how awesome to see another “Kabinett Feinherb.” What can we say; we love the genre. This is the magic of Ludes: a finely knit tapestry of flowers, minerals, spice. The wine is angelic, light-footed, soaring, nearly illuminated – the laws of gravity do not apply. This is spirit as much as liquid. A little drier and also less acid than the Kabinett Monster.
This is always one of my favorite wines. I honestly can’t say what it is specifically I love about it. It’s a bit grander and more elegant, more crystalline than the Felsenfest… yet there is something still delicate and easy about it. It’s so, so, so serious, but also clear and easy to drink. I love this wine.
Vollenweider is quite simply, among the greatest practitioners of Kabinett on planet earth, part of a very small and elite group including Julian Haart, Egon Müller, Keller, Weiser-Künstler and Willi Schaefer – the young Julian Ludes of Hermann Ludes may join the ranks soon enough, but right now these are my five. Try and buy as much of this as you can.
The 2023er Trarbacher Schlossberg Riesling Kabinett was made from fruit harvested at approx. 85° Oechsle and was fermented down to fruity- styled levels of residual sugar (44 g/l). It offers a superbly aromatic and attractive nose of almond cream, violet, blueberry, minty spices, and fine herbs. The wine proves nicely playful and juicy on the linear and light-weight palate. It leaves a straightforward and animating feel of refreshing fruits and citrusy elements in the nicely long and mouthwatering finish. This light, already more off-dry tasting than fully fruity, Kabinett is delicious in a fresh and direct way.
-Mosel Fine Wines
Year in and year out, this is simply one of the great Estate wines available. A swiss army knife for pairings.
-Importer notes