It is powerful and unique. Only two Chartreuse monks know the identity of the 130 plants, how to blend them and how to distill them into this world famous liqueur. They are also the only ones who know which plants they have to macerate to produce the nat...
Gently grassy. Aromas of mango, banana, and vanilla. Use for light, fruity, summery cocktails. We ferment raw cane syrup and blackstrap molasses with a rhum agricole yeast strain and a chenin blanc yeast strain to develop a rich tropical fruit character...
Rich warming spice with bright citrus. Use a quarter or half ounce to bring cozy warming spice to almost anything. Allspice grows all over Jamaica, where they also happen to make a whole lot of rum. They were bound to team up at some point. Cotton & Ree...