You aren't paying for the bottle. If we put it in a frosted, painted bottle then we would have to charge more. We'd rather put our money into the actual juice.Tito made this label himself in 1994. We love it for its simplicity and authenticity?two eleme...
RefreshingVibrantDistinct Built for bartenders, this bittersweet liqueur makes for a refreshing and complex aperitivo. With hints of spice, citrus and rhubarb, can be enjoyed on it's own over ice, as a spritz, or to add an interesting twist to a Negroni ...
The flavor is the result of a wise combination of various soils and origin names. Stored in noble, strong Limousin oak barrels, the Calvados gradually develops subtle aromas and its beautiful amber color, in a mysterious alchemy. The brandy breathes through the wood over the years, slowly losing its fire and progressively digesting the tannins of the wood gradually gaining bouquet and aromas. Fine and fruity aromas with well integrated toasty notes. Well-balanced and fresh in the mouth.
Milk and Dutch cocoa are combined with sugar and alcohol to create a decadent and intensely rich chocolatey spirit. Whether warmed, for a hot chocolate a la Meletti, or chilled, Cioccolato easily replaces dessert. Enjoy on its own, poured over ice cream, ...