Hailing from a few phenomenal Mendo vineyard sites (the majority of which are organically farmed), our Sauvignon Blanc has a bit of a twist: a splash of aromatic variant, Sauvignon Musqué. Juicy and seriously snappy, it opens with lemon verbena, chamomile, lime leaf, and musk melon aromatics. The palate is electrifying, with great natural acidity striking a balance alongside the texture gained from lees contact. It’s a delicious, mouthwatering, and complex expression of Sauv Blanc that you shouldn't miss.
-Winery notes
Classic Côtes du Rhône. Fruity and fleshy with beautiful tannins, it’s a great everyday wine made almost exclusively from our Grand Prébois vineyards (for the Grenache) and our Vinsobres vineyards (for the Syrah). A beautiful wine you should always have around!
This wine is a blend of Grenache (mainly from our Prébois vineyard in Orange), Syrah from further north (from our vineyard in Vinsobres) and Mourvèdre
-Importer notes (Vineyard Brands)
Based on about 60% Grenache with roughly equal parts Carignan, Mourvèdre and Syrah
The grapes are de-stemmed with a light pressing. The élevage is in neutral oak barrels, 600L demi-muids and one foudre for 12 months. Minimal SO2 additions. An elegant, long and savory wine that is best decanted. Production averages 3,500-4,000 bottles.
-Importer notes (Vintage 59)
The 2022 Chablis Village has a crisp, focused bouquet with hints of pressed white flowers and wet stone. The elegant palate has flecks of white peach and apricot, balanced and lovely with a charming, precise finish. This is very capable and should age wel...
Varieties: 60% grenache, 20% syrah, 20% mourvèdre.
Soil types: mainly clay soil hillsides, old vine grenache on calcareous sandstone, mourvèdre situated in yellow clay soil covered in rounded stones.
Yield: 25 to 30 hl depending on the year.
Harvest: manual in crates for the syrah.
Vinification: completely destemmed, vinification in concrete tanks.
Ageing: months in concrete tanks.
Production: 7,000 bottle
Our popular, estate-grown Saracina Chardonnay is a beam of pure sunshine in the glass. Made in an ultra-refreshing, unoaked style (that’ll have you and your friends reaching for a second pour), it offers up a complex nose of Asian pear and fresh nectarine. On the palate, you’re in for lively citrus zest/orchard-fruit character with a seam of mouthwatering minerality running through the long, elegant finish. You’ll love how versatile it is with food—pair it with everything from fresh, white-fleshed fish to chicke