The 2022er Trarbacher Schlossberg Riesling Kabinett was made from fruit harvested at 82° Oechsle and was fermented down to fruity-styled levels of residual sugar (51 g/l). It offers a beautiful even if still quite backward nose of made earthy elements, yeast, and only gradually fresher notes of citrus, cassis, elderflower, and whipped cream. The wine offers a nice creamy feel of fresh fruits and ginger wrapped into ripe acidity on the palate. A great kick of zet adds freshness in the long finish. This textbook Kabinett is superbly playful and enjoyable.
-Mosel Fine Wine