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Creamy and chocolaty with notes of dark cherries and mulberries as well as sweet licorice, caramel and dried flowers. Full-bodied with velvety tannins and succulent fruit. Juicy acidity and a lingering finish. Drink or hold.
The red blend 2019 Cyclo was produced with Tempranillo and some10% between Garnacha, Cariñena, Viura and Albillo. It fermented with full clusters in concrete and indigenous yeasts, foot trodden, and it matured in oak barrels . It's quite ripe and heady at...
The 2021 Esoterico hails from Riverland and Clare Valley and has a mandarin hue in the glass. Aromatically, it leads with lashings of rose petals, lychee, apple skins, cheesecloth, eucalyptus, green tea and lemonade. In the mouth, it gives everything the ...
More of a whisper than a shout, the 2021 Friulano Ronco Delle Cime
impresses with a cooling blend of minty herbs, white flowers and dried
apricots. A pleasant inner sweetness up front nicely complements its
supple textures and floral-infused peach frui...
This shows notes of chocolate and hazelnuts with ripe wild berries and sweet spice undertones. Medium- to full-bodied with dusty tannins and a bitter chocolate character. Tense with a fruity finish. Drink now.
The 2019 Vinsacro Dioro Selección is a Vidau field blend sourced from
Monte Yerga in Rioja Oriental. Aged for 18 months in French and
Eastern European oak barrels, it is only released after five years in the
cellar. Dark garnet in color, time in the gl...
The 2022 Malbec Q hails from Paraje Altamira and Los Chacayes in the
Uco Valley and was 50% aged for ten months in used French oak
barrels. Purple in the glass. The aromas include crushed plum, violets
and herbs. Dry and juicy, the supple, chalky tanni...