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The 2015 Lagrange was picked from 21 September until 12 October. This has improved since its last showing a few months ago. The nose still needs more vigour, but the palate is fleshy and velvety in texture with superb harmony on the finish. It continues t...
The 2009 Lagrange was picked from 28 September to 6 October. This has a
sensual and very floral bouquet with lavender and violet aromas infusing
the plush and generous red berry fruit. It retains fine delineation despite
its concentration. The palate i...
The 1998 Angélus, a blend of 40% Cabernet Franc and 60% Merlot, is deep garnet colored with a touch of brick. The nose is completely...WOW! It has an incredible array of smoked meats, incense, cigar box and dusty earth notions over a core of baked cherrie...
Sappy and dense, with kirsch, plum reduction, mulled acai berry and warmed fig fruit showing impressive range, while licorice snap, ganache and roasted apple wood notes jostle behind them. Mouthwatering acidity should give this plenty of time to round int...
A terrific effort from an estate that was long one of Saint-Émilion's sleeping giants, the 2019 Laroque unwinds in the glass with aromas of cherries, licorice, loamy soil, rose petals and sweet tobacco. Medium to full-bodied, ample and layered, it's deep ...
This sports a brambly streak amid the bright raspberry and boysenberry compote flavors. Fresh star anise and black tea details enhance the finish. Approachable now, but there's no rush. Drink now through 2026. 11,250 cases made.
The 2015 Château Laroque (89% Merlot, 10% Cabernet Franc and the rest Cabernet Sauvignon) from winemaker David Suire is a beauty offering tons of floral nuances in its ripe red and blue fruits, violets and bouquet garni like aromas and flavors. Ripe, opul...
2000 Latour is a contender for wine of the vintage, a majestic First Growth flirting with perfection. The nose is backward and demands coaxing from the glass, eventually revealing intense black fruit, cedar, graphite and very subtle Japanese nori aromas. ...
Deep red with nose of dried red fruit, tea leaves and earth. Sufficient concentration on palate, cedar and lead pencil aroma, good sweetness and acidity. Tanin mostly resolved and long after taste. Cellar Tracker 92 pts