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La Higuera Sotol Leiophyllum Tequila
$42.99
750ml | SKU 84094
6 Available
About

Sotol La Higuera Leiophyllum is produced in Aldama, Chihuahua by Master Sotolero Gerardo Ruelas. The sotol plants are cooked in an outdoor conical oven and then milled by hand with axes. The fibers are naturally fermented with wild yeasts in 1,000-liter pine vats before being double distilled in copper alembic stills. The Leiophyllum has notes of wet soil and ash. The pallet is meaty with notes of salami. The finish gets fruity with notes of peaches and bananas.


Producer
El Arbol del Pecado SA de CV
Country
Mexico
Region
Chihuahua
Appellation
Sotol
Type
Tequila
Proof
86
Barcode: 799599687661