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The 2019 Brunello di Montalcino is impossible to ignore. Clove and a
dusting of savory spice complicate a beguiling crushed black cherry
and strawberry bouquet. This presents textures of pure silk, ushering
in ripe red fruits and inner florals that sta...
The 2021 Etna Rosso Diciassettesalme shows dusty minerals and dried fruit aromas. This wine generally has more muscle and dark fruit compared to the Zottorinoto, which tends to be floral and more delicate in character. Diciassettesalme is fresh and linear...
The 2017 Red Blend Finis Terrae is 50% Cabernet Sauvignon, 45% Merlot, and 5% Syrah from Maipo. It aged for 15 months in new French oak barrels. Dark garnet red in hue. The complex nose presents ripe blackcurrant and blackberry notes with hints of mint, p...
Flowery with aniseed and licorice. Some subtle lemons. Medium to light body, dry, lovely fruit and a subtle and fine finish. Well done for the vintage.
This starts with a generous feel, offering blueberry and plum reduction notes, but zips up nicely through the back end, picking up graphite and açai berry accents for added range and cut. Shows an alluring mint echo. Best from 2028 through 2040.
A beauty in the making, with waves of dark currant preserves, warmed fig and steeped blackberry fruit, all infused with chai spice, tobacco, singed alder and espresso cream accents. Very grippy on the finish, but this is long and smoldering too. Best from...
Intense, featuring a rather dark persona, with baker's chocolate, Turkish coffee and steeped black currant notes taking the lead, backed by bitter plum and fig reduction flavors. A long tarry streak and a singed juniper accent show on the finish, ending w...
The balance is just more appealing. It shows beautifully with a couple of days of air. As with all Ports of any quality, this could use some time. This is gripping, but it won't sear your mouth with tannins. You are going to have to cellar it awhile to al...
