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Made from this 1,000-feet-elevation site west of Carmel Valley, the 2023 Pinot Noir Pelio Vineyard is fresh and lengthy, mineral-driven and ocean-influenced. Fresh, crunchy red fruit is accented in a lightness of clove and cardamon, with enduring herbal e...
Cranberries, red currants, sour cherries and orange zest on the nose, with hints of licorice. Bright and fruit forward, with excellent tension too, and tight, fine-grained tannins. It’s medium-bodied, sleek and fresh.
The 2023 Pinot Noir is also picked on Grand Cru Osterberg. The ferment contained 15% whole bunches “to pronounce the delicate nature of Pinot Noir,” as Sophie Schaal says. Extraction was just via wetting the cap until fermentation started, followed by a f...
Our 2024 Villages Cuvée Pinot noir includes fruit from our estate, Enchanted Way Vineyard. This inclusion has elevated the flavor profile of the resulting wine, with the character of our estate vineyard dominating the nose and the palate.
Sylvain Pataille is known for his organic and biodynamic farming practices, focusing on minimal intervention in the winemaking process. This means the wine is typically made with very few added sulfites, and the goal is to showcase the true nature of the fruit and terroir.
Pataille often uses traditional methods, with fermentation in whole clusters and aging in French oak barrels (though usually with a lighter touch on the oak to preserve the purity of the fruit).
A beautiful bright ruby from Talley’s estate vineyards, this Pinot Noir is a delicious melange of ripe red berries and savoury dried herbs.—aomas of smoky rose petals and gravelly dust compliment a dried strawberry leather character. The palate shows brig...
The 2022 Pinot Noir Rosemary's Vineyard is the most mineral-laced and savory, with savory raspberries, dried strawberries, crushed stone, and floral, spicy aromas and flavors. Brought up in 39% new barrels, it's medium to full-bodied, has a pure, graceful...
Aluid magnum mustum. The 2022 Pinot Noir displays a true reflection of fruit from the Hemel-en-Aarde Ridge. Layers of subtle notes of red cherries and raspberries with combined hints of cloves and baking spices. We proudly release this elegant, age-worthy wine.
The 2020 Pinot Noir Réserve "Cuve 7" is based on fruits from roughly 40-year-old vines in the Rotenberg (on red clay and limestone) and in Rodern (granite). Macerated for about 10 to 12 days and aged in foudre until April of the following year, the 2020 o...