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Shimmering ruby. Smoke- and spice-accented dark berry, cherry and violet
aromas pick up a hint of licorice with air. In a vibrant, expressive style,
showing fine detail and appealing sweetness to its cherry preserve and
cassis flavors, which pick up sp...
The young red 2023 Mencía also contains the allowed 15% of other local varieties—Brancellao, Merenzao, Garnacha, Mouratón, Negreda, Sousón… It has notes of wild berries, herbs and flowers and a characteristic touch of honey and beeswax that I sometimes fi...
The iconic Chassagne red wine is produced from a dozen plots located on the lower slopes with a wide exposure from the north-east to the south-west: a balance of a very superior aromatic quality.
Tasting:
Ideal drinking window of 5 to 8 years Ageing potential of 10 years
Medium-high depth wine, ruby red colour with roof tile rim, which denotes its long barrel ageing and its peaceful bottle ageing. Powerful on the nose with primary aromas of ripe fruit accompanied by complex spicy and balsamic notes and a slight touch of vanilla. Balanced on the palate, it is a round and unctuous wine with ripe and sweet tannins, providing the wine with a long aftertaste: and elegant Rioja classic.
Estate
Hacienda Lopez de Haro sits squarely in the fat heart of the best of Rioja’s vineyard regions, San Vicente de la Sonsierra. In this region the best old Tempranillo vineyards in Rioja Alta can be found. Cultivated using the goblet system on very poor soils, it greatly reduces their production and increases the quality of the bunches. The Lopez de Haro wines are elegant, complex and aromatic and have become the new classics of Rioja, their wines are made with care and passion while offering amazing quality and value.
Vinification
Classic aging of 20 months in French and American oak barrels. In the course of aging, a quarterly racking is carried out, which also assists in the clarification of the wine (as filtering or aggressive treatments are not performed) in order to preserve the natural characteristics of the wine. Following its aging in the barrel, the wine is clarified with egg white and subsequently bottled, aging in the bottle at least for two years before placing it in the market.
The 2023 Pinot Noir matured in one-third new French oak for 14
months. It has a fresh and perfumed bouquet, perhaps one of the
most oral and potpourri-like that I have encountered in recent years.
You could almost mistake this for a Grenache. Fresh and...
From the far Sonoma Coast, the 2022 Pinot Noir Land's Edge Vineyards was aged for 9 months in 32% new French oak barrels. In the glass, it displays a medium ruby color and offers expressive notes of red berries, cranberries, and juniper. There’s a good bi...
I really love the perfume of the 2021 Zinfandel Highwire Vineyard, which has the scent of walking into the forest after a fresh rainfall. Pouring a saturated ruby-purple, notes of blackberry, candied raspberry, and forest herbs are followed by a medium to...
