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A small fraction of the reds are bottled without any added sulfur and go to specific customers, but it's not a commercial wine. I tasted one of those bottles: the 2021 Els Escurçons. It is pretty, pale, perfumed, ethereal, vibrant and clean, with no fault...
This wine is dedicated to Zacinto, the massero (the person who managed everything, especially the quality of the grapes) for Masseria Cuturi. The Negroamaro varietal made his favorite wine and he secretly made special batches just for himself and hid the barrels. His legend lives on in this deep, dark wine with fine sweet wild cherry and notes of anise, violets and wild flowers, harmoniously blend with the mineral and marine flavors of this terroir.
With fruit from 60- to 65-year-old vines in Serralunga d'Alba, the Massolino 2019 Barolo Parafada is vibrant and bright with very pretty aromas of wild cherry, blue flower, iron ore and rusty nail. The wine displays very pretty intensity but remains balan...
The 2019 Barolo Margheria is a classic Serralunga Barolo. Deep, savory
and wonderfully complex, the Margheria offers up a compelling mix of
red/purplish fruit, sage, menthol, licorice, dried flowers, graphite and
melted road tar. Muscular tannins wrap ...
The 2019 Barolo Parussi is Massolino's sole Barolo from Castiglione
Falletto. A wine of total grace and refinement, the 2019 is pure seduction.
Freshly cut flowers, mint, sweet red berry fruit, orange peel and rose petal
soar out of the glass. Readers ...
The 2017 Barolo Riserva Vigna Rionda is flat out stunning. All the purest
essence of Rionda comes through in a captivating Barolo that dazzles.
Sweet red cherry fruit, kirsch, rose petal, licorice and blood orange are
some of the many aromas and flavor...
