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Raspberries, red plums and sweet spices on the nose. It’s creamy on the palate with swaths of fruit, medium-firm tannins and a spicy finish. Tempranillo and graciano. Drink or hold.
The exciting Maple Grove Vineyard, near Monmouth, delivers a layered, complex and textured Chardonnay with a lovely hard mineral spine and the beautiful lifted fruit that Oregon is known for.
This sake is made with "divine rice" cultivated naturally for ages, where ducks graze freely and uses "divine water" from Goshogomagataki Shrine in Sakuragawa City, Ibaraki Prefecture, protecting a thousand-year-old forest. It's a unique creation, avoiding sake rice, and highlighting the Toji's skills.
From the far Sonoma Coast, the 2022 Pinot Noir Land's Edge Vineyards was aged for 9 months in 32% new French oak barrels. In the glass, it displays a medium ruby color and offers expressive notes of red berries, cranberries, and juniper. There’s a good bi...
