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100% Melon de Bourgogne. Classic Muscadet on granite. The core of the "La Pépie" Sur Lie bottling is the 10-hectare heart of the Pépière estate, which is part of the Clisson cru in the tiny commune of Pépière near the winery; there is also a portion of purchased fruit from a nearby organic farmer friend in the mix. Pépière's farming is certified-biodynamic and the harvest by hand. The bunches are direct-pressed and the juice settled for 12 hours. It is fermented in stainless steel tanks with natural yeasts; the wine is aged on its lees for 6-8 months in large, underground, glass-lined cement tanks. It is bottled without filtration.
This comes from vines averaging 20 years old growing in the communes of Couffy, Seigy and Chateauvieux just south of the Cher River, a major tributary of the Loire. The Loire Valley is an open window to the Atlantic, blessing the region with clement weather. L’Aumonier’s soils range from tufa hillsides rich in clay and limestone to flatter sites of flint and clay, sand and clay, and silt and clay. Ferments are typically spontaneous (the occasional difficult tank may get a dose of neutral yeast) and the wine is raised in tank. There's no fining during élevage and only a light filtration at bottling. Production averages 8,500 cases.
Note that during warmer harvests, they do their harvesting at night to retain as much freshness in the grapes as possible. Certified organic and biodynamic
Here too there is a smoky component present on the slightly riper aromas of pear compote, citrus confit and an equally subtle application of wood. The succulent, round and more voluminous flavors deliver good length on the vibrant and slightly rustic fina...
Here the nose flirts with exoticism in the form of citrus confit and white peach along with pretty floral elements. There is fine volume to the enveloping and caressing if decidedly punchy medium-bodied flavors that flash evident minerality on the moderat...
This wine has rounded edges of smooth opulence, making the case for full-bodied intensity and concentration expressed within layers of rich stone and tropical fruit. With hints of saline, it offers a contrast of sweet and savory, and is plenty fresh in th...
